White Rice
Honey
Processing and sealing honey properly extends its unlimited shelf life. Though low in moisture, honey’s sugars are hygroscopic, meaning they absorb moisture from the air. When heated, filtered, and sealed correctly, moisture can’t get in, and the honey stays the same forever. The oldest honey jar ever found is believed to be 5,500 years old.
Salt
Soy Sauce
Sugar
Dry Beans
Powdered Milk
Pemmican











